During my time on university placement at Kinetic I have completed a management project which involved the young people at hmyoi Werrington writing a recipe book. They have engaged really well in this and engaged in conversations around what foods they like and meals they used to cook at home. We received some amazing recipes including one for a lamb shank, lemon drizzle cake, some in cell kettle recipes and family recipes. After making the recipe book we put together a poster for a food collection to continue the theme. In partnership with the Alice Charity, we encouraged the young people to donate food and hygiene products off their canteen. This was received well, and the young people were interested in the types of family the food would help. And they donated more than we could carry!